food

The Michelin Guide is poised this week to bestow more of its coveted stars to a handful of Florida restaurants, something that never would have happened without tourism tax dollars. That’s because local tourism agencies...

The Florida Senate on Thursday approved a wide-ranging bill that would ban the sale of what Gov. Ron DeSantis has described as “fake meat”

It’s Thanksgiving time and our thoughts turn to food and those who may not have it. Our friends from Gulf Coast JFCS joined us to discuss the many ways their programs address food insecurity in...

An increase in the forecast for the citrus growing season means a little more juice in the budget for the Department of Citrus.

Our guest on Monday was Dr. Amanda Pike. She is a board-certified therapist, and certified educational leader.

Every Thanksgiving season MidPoint spotlights issues of food insecurity and we always look for "the helpers." The crew from Meals on Wheels Tampa, Cindy Vann, and Erica Leigh, and MOW super-volunteer Rebecca Fiore joined us...

Ferrell Alvarez and his business partners own and operate five restaurants in the Bay area and more are on the way. He talked to WaveMakers about Michelin stars, who creates his menus and restaurant culture....

To combat hunger and poverty, the monthly distribution of food will begin again in South Brooksville, Florida starting on February 2.

Benjamin Lorr – The Secret Life Of Groceries  – The Dark Miracle Of The American Supermarket What does it take to run the American supermarket? How do products get to shelves? Who sets the price?...

Here is a link to many coronavirus resources Need groceries? Most of us, right now, want to protect ourselves and our community. That means avoiding congested, public places, and keeping our 6-foot distances. However, this...

During the school year, many kids who don’t get enough to eat at home can get free or reduced-price lunches at school. But where do they turn during the summer months? Well, you can find...

On Monday’s WMNF Sustainable Living Holiday Food Program we talked with three locals with independent food businesses. Our guests were Sarah Arrazola, founder of St. Pete Ferments and a product of the Sunshine City. Her...